Västerbotten cheese pizza with apple and sea buckthorn

25 g yeast

2,5 dl water

1 tea spoon salt

6-7 dl flour

3 dl grated cheese of the Swedish type Västerbotten, or parmesan

2 apples

1,5 dl frozen buckthorn

chili flakes

thyme

sea salt

olive oil

Crumble the yeast into water of 37 degrees Celsius. Add salt and flour and kneed to smooth dough. Let rise for 1 hour. Heat up the oven to 250 degrees Celsius. Kneed the dough a little and split into 3 parts. Roll out to round pizzas and place baking paper on trays. Sprinkle over the cheese. Place the thinly sliced apples, buckthorn, chili flakes and sea salt. Drizzle over the olive oil. Bake in the oven for 15 minutes.