Oven pancake muffins

These muffins is like small pancakes made in the oven. They work well as breakfast or lunch with different fillings, for example berries, Greek yoghurt, smoked salmon and smetana.

2 dl flour

0,5 tea spoons baking powder

4 dl milk

3 eggs

1 tea spoon grated lemon zest

oil

Heat up the oven to 225 degrees C. Mix flour, baking powder and a little salt. Add milk and whisk. Add eggs and lemon zest. Grease a muffin tray with oil. Add the batter. Bake for 10-15 minutes. Serve with fillings.