Homemade body butter

This is not eatable butter but it is delightful to use on the body after a day in the sun.

120 g shea butter

35 g oil, for example almond oil or rape oil

5 g corn starch

0,5 g rosemary extract, preservative

1-2 g ethereal  oil, for example lavender oil

Make sure all ingrediencies keep room temperature. Measure the shea butter in whipping bowl. Add the oil and start to whip gently. After about one minute whip with full effect. Add the corn starch, rosemary extract and ethereal oil and whip on full effect for a few minutes. Pour in clean jars. After 24 hours the butter has the right texture.