Tapas

Tapas is an easy way to make a festive dinner with out to much effort. Plate serrano ham, cheese, olives, bread sticks, toast and exotic fruit on plates and you are there in a few minutes. I make my own hummus. Mix preboiled (in a can) chick peas, garlic, yoghurt, olive oil, tahini, cumin, salt and pepper with a stick mixer. Sprinkle some chili flakes and sea salt on top.