Grate the zucchini and add 1 tea spoon salt. Leave for 15 minutes. Remove the liquids. Chop onion and menthe. Mix zucchini, onion, menthe, egg, baking powder and crumbled feta and 0,5 tea spoons salt and pepper. Add flour a little at the time so the mixture is not too dry. Form fritters of the mixture and fry in oil...
This time of the year nectarines and peaches are very nice. They are suitable to make a pizza.
A good way to preserve the fresh herbs you've grown during the summer is to make your own herbal salt.
Inlägget innehåller reklam genom annonslänkar för Supersavertravel.
3 dl grated cheese of the Swedish type Västerbotten, or parmesan
These small mini pies are perfect on a summer buffet or as a pick nick. The filling can be changed to ham, feta cheese or tomato. In the picture the filling is only strong cheese.
1 dl grated parmesan + a little to sprinkle on top
Heat up to 225 degrees Celsius. Cut the sweet potato in wedges and place in an oven tray and drizzle 1 tea spoon of sesame oil over. Cook in the oven in 20 minutes. Mix miso, soy, ginger and honey with 0,5 tbsp water. Brush the rest of the sesame oil on the meat and season with salt and pepper....
250 g dried yellow peas or green frozen peas
A bruschetta with less carbs than the ordinary with bread.
